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Also note that any option you choose to grind will go into your ground beef.
*Credit will be applied to account if boxes returned are clean with no damage (broken corners, rips, tears, etc.) and pass staff inspection.
Premium boxes are required for delivery.
Basic Slaughter Fees: $.88/lb on hanging carcass weight ($42.35 minimum per animal).
Processing (includes standard vacuum packing!) - $1.32/lb hanging carcass weight
Federal Inspection $18.15 (this fee helps maintain the facility to USDA standards)
Freezer rental of $5.18/day is charged 7 days after notification of a completed order.
Submissions after slaughter appointment and/or changes to the order after submission are subject to a $11 change order fee.
Additional fees may apply in the event of unforeseen circumstances. We strive to work efficiently to keep the cost of your order as low as possible.
You do not need to create an account to submit cutting instructions. Dismiss