Did you know that most poultry comes from CAFOs?

Most poultry in the U.S. comes from concentrated animal feeding operations (CAFOs). That means chickens and turkeys are confined in large numbers, given antibiotics to make them bigger and fed grains instead of being out on pasture and raised naturally. This actually makes the meat more like junk food than health food. Check out Dr. Mercola’s full story Big Chickens, Little Nutrition.

If you want to be sure you are eating a healthy turkey this Thanksgiving, order one from us today. Our Alliance Farmers raise all natural, non GMO, pasture-raised poultry especially for you!

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