If you’ve ever wondered what goes on in a USDA-inspected custom meat processing and slaughter facility, here’s your chance. This Old Farm will host a tour next Monday, April 18, at 11:30 AM.
Tour lasts approximately 2 hours. Please dress warmly and wear clean, closed-toe shoes or boots. You will be in a refrigerated environment for the entire tour.
Admission is $10 for adults and $5 for kids up to college age (just bring your student ID).
Please RSVP to firstname.lastname@example.org, or call 765-324-2161 and ask for Kristy.